There Are 70,243 Reasons to Drink Nimród Wines.
On June 26, 1971, Nimród Kovács became Hungarian refugee #70243 after swimming across the Gulf of Trieste to Italy to escape communist Hungary and the Iron Curtain. He gained asylum in the United States, put himself through college, climbed the ladder of corporate America, and became an internationally successful businessman and winemaker.
Refugee ID card #70243 is still in Nimród’s possession – a constant reminder of his determination, tenacity, and grit – the same qualities he puts into every vine, barrel, and bottle at his winery in Eger, Hungary. From the vineyard’s rich history dating back to the 11th century to the stories poured in every glass, there are 70,243 reasons to drink Nimród Wines. But when it tastes this good, how many reasons do you really need?
Follow the Reasons . . .
Crafting exceptional Hungarian Nimrod Wines in Eger, our 22-hectare vineyard embodies tradition and innovation. Every bottle reflects the terroir's essence, offering a captivating taste of Eger's beauty and heritage.
97% of the wine produced in Hungary is consumed by Hungarians. This is your chance to get a drip from those greedy wine lovers.
Beneath the rich and varied architecture of Eger lies 60 miles of tunnels that once provided building stone for the town as well as sanctuary from invading Turks. Today these mysterious tunnels serve as cellars to mature the unique wine produced in the Eger region.
The refined cousin of our Blues Kékfrankos, our 100% Kékfrankos Grand Bleu wine hails from our limestone terroir, the Grand Cru Nagy-Eged Hill and the highest vineyard in Hungary. Expect unique minerality, complexity, and sophisticated urbanity. Grand notes of plum, cherry, chocolate, tobacco, and nutmeg keep getting grander with age. Less than 3,000 bottles of the 2017 Grand Bleu were produced.
Immerse yourself in a delightful adventure brimming with grapes! Picture a wine barrel swirling gracefully with 180,000 grapes, working its magic to create 300 bottles, equivalent to 25 cases and 60 gallons of pure liquid joy. Here's to math that tastes this delicious!
The history of wine and cheese pairings dates back centuries, originating from regional traditions, complementing flavors for a delightful experience.
We offer two white wine varietals - our Sky Furmint and our Battonage Chardonnay. Cheers!
On August 11, 1973, Nimród Kovács became a waiter at a restaurant in Denver, Colorado. On this day, he recalls discovering and falling in love with wine. Cheers to all of us!
Named for the beautiful 777 “Dijon” clone, there are a number of reasons you’ll love our 777 Pinot Noir.
While Bikavér, also known as “Bull’s Blood,” may be the signature red wine of the Eger region, Nimród Wines presents a full lineup of robust, ruby reds.
October 27 is offically NJK Day, as it's Nimrod's Birthday.
Copyright © 2024 Nimrod Wines - All Rights Reserved. Drink Responsibly.